M&M chocolate cookie

My classic brown butter cookie stuffed with M&Ms and milk chocolate chips, topped with a milk chocolate puddle and more M&Ms. 

Weight: Approx 75g

Serving instructions: best stored in the fridge, then consume cold, warm or at room temperature. Best consumed within 5 days, suitable for freezing.

Ingredients: flour (wheat, gluten), milk chocolate (milk, soy), sugar, butter (milk), M&Ms, egg, milk, vanilla extract, freeze dried raspberries, baking powder, bicarbonate of soda, cream of tartar 

Please note: due to the nature of my home kitchen, trace elements of all allergens including gluten, eggs, milk, lupin, mustards, nuts, peanuts, sesame, soya and sulphites may be present in my bakes, even though every effort is made to maintain a clean environment.