Double Chocolate Muffin batch

10 classic bakery style chocolate muffin/ stuffed with dark chocolate chips. 

Weight: approx. 120g each, 10 muffins, 1.2 kg total.

Serving instructions: best stored in the fridge, then consume cold, warm or at room temperature. Best consumed within 5 days, suitable for freezing.

Ingredients: dark chocolate chips (milk), sugar, vegetable oil, plain flour (wheat, gluten), egg, cocoa powder, milk, buttermilk, yoghurt, vanilla extract, bicarbonate of soda, salt

Please note: due to the nature of my home kitchen, trace elements of all allergens including gluten, eggs, milk, lupin, mustards, nuts, peanuts, sesame, soya and sulphites may be present in my bakes, even though every effort is made to maintain a clean environment.